TOP QUALITY BEEF,
CUT AND PACKED
TO PERFECTION.
WE’RE FOR SMALL BUSINESS
Elite Meat Services supplies small—to medium-sized butchers throughout Western Australia with the highest-quality first-grade beef, expertly processed, boned, and packaged to meet your needs.
WHY EMS?
EMS was founded to supply butchers with a solution to manage skill shortages, operational costs, and consumer demand. We have aligned EMS with the best in the business buyers and processes to help us help you.
Maintaining premium-quality beef cut to order, vacuum-sealed, and delivered weekly to your retail store. Best of all? - No Minimum Order. Our ordering to delivery time is efficient and smooth.
We are the solution for supporting your business in maintaining customer orders, quality control and day-to-day operational efficiency across your business.
Download your New Business Application Form & Beef Cut Plan Today to start!
Premium Quality Beef
No Minimum Order
Weekly Deliveries
Cut To Order
OUR FOUNDER
Ricky Fender
EMS was founded on a solution - one that helps small to medium-sized businesses manage skill shortages, operational costs, and consumer demand. Ricky is a seasoned butcher with 25 years of expertise in the fresh produce wholesale and meat supply industries. Over the past 15 years, he has excelled in business development, driving growth and innovation for Elite Meat Services. His extensive knowledge of small to medium business experience ensures top-notch service delivery for all clients. With EMS, you're getting more than just quality beef - you're getting a reliable business partner.
OUR CLIENTS
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OUR CLIENTS -
